Monday, August 4, 2008

Recipes with Mango Pulp

Hi all

I know a few recipes with mango pulp which I would like to share with you all. Hope you like it too. One of them is Mango Milk Shake, and other is a sweet.

You can get Mango pulp tins in any Indian store or International grocery store. So try them at your conveniance and enjoy.

Mango Milk Shake: I love milk shakes, it has the goodness of milk and the flavor you want. I generally make milk shakes at home whenever I have fruits. So I shall post more milk shake varieties as and when I get do them from now.

Mango Pulp Sweet: is ready in 5 minutes. This is very useful, when you have unexpected guests or when you wish to eat sweet and do not have patience to spend more time cooking or making something. All you need to do is have the things ready at home. and most of them you might have them at home :). So try it and enjoy. Do tell me how it is !!!


Mango Milk Shake


Ingredients
Mango pulp
Sugar
Milk ( of your choice, I prefer 1% milk)
Icecream (any flavor, I used Kaju Draksha)
Elaichi powder - a pinch (optional)

Method of Preparation
Blend Mango pulp, Sugar, milk, ice cream in a blender/ smoothie maker. If you like you can also add a little crushed ice to the above. Add the Elaichi powder and then serve chilled. You can also optionally blend in few cashews if you like.

Mango Pulp Sweet, Ready in 5 minutes


Ingredients
Mango pulp
Whipped Cream
Condensed Milk
Fruit Cocktail tin

Method of Preparation
Mix the mango pulp, whipped cream, condensed milk together. After they are mixed, drain the fruit cocktail tin, clean them and then add them to above mix. Serve chilled.



Tip: Try adding more whipped cream to get rich, creamier and wonderful taste. I know people would worry about fat content, but you can try with non-fat things also. Try using non-fat condensed milk, fat free whipped cream. This is just for our satisfaction that we are intaking less fat.

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