Macaroni with Vegetables & Chicken

INGREDIENTS

1. Macaroni 1 cup



2. Cabbage 1/2 cup (sliced finely)



3. Carrot 1/2 cup



4. Capsicum 1/2 cup(finely cut to small)



5. Chicken(boiled and shredded 1/2 cup)



6. Black pepper 1 & 1/2 Tspns



7. Ajinamoto 1/4th Tspn



8. Vinegar 1Tbspn



9. Soya sauce 1Tbspn



10. Coriander leaves 1/4th bunch



11. Butter 1Tbspn



12. Salt to Taste

Method

• Boil the macaroni with salt till done and run through cold water and keep it aside.



• Heat Butter in a pan and add the cut vegetable with chicken.



• Add black pepper,ajinamoto,vinegar,soya sauce,coriander leaves.



• Keep frying till almost done.



• Finally add the cooked Macaroni and fry for about 2 minutes.