
Ingredients: ( 12 Big Muffins)All Purpose Flour / Maida - 275 gmsButter - 150 gmsSugar - 1 and half cupEgg's 4Vanilla Essence - 2 cap full (2 tsp's)Baking Powder - 2 tspBaking Soda - 2 tspDark Chocolate Bar - 75 gms / Cocoa Powder - 4 tbsp'sWalnut - 7 (chopped into small pieces) Method: Pre-Heat the oven to 180c for 10 minutes. Lubricate the Muffin Pan with a little butter and put aside.Mix the Flour with Baking Powder and Baking Soda. Set it sideways.Powder the Sugar and keep sideways.Beat the Egg's and put it aside.Add the powdered Sugar to the Butter and Cream it well. Use any hand whip and whip for at least 3-4 minutes, till you observe...