Friday, December 31, 2010

Kala Bhaat Online Cooking Indian Recipe

Kala Bhaat Online Cooking Indian RecipeIf you know even a little bit of Marathi, the first question you are going to ask me is - "How come your Kala(black) bhaat is yellow?" :-D I know it. but this is the exact question I have been asking my aunt ever since I tasted it first - which was many years ago. Well, here's the deal. The main flavor associated with this rice is "Goda Masala" which is also known as "KaLa Masala". I have read some debates on the blogs about how goda masala is different than KaLa Masala. and as luck would have it, right now , I have both Goda Masala from Mumbai and KaLa masala from Marathwada region. but...

Tuesday, December 21, 2010

Coconut rava ladoo Online Recipe for Sweets

Coconut rava ladoo Online Recipe for SweetsIngredients1 cup fine rava (dry roasted chiroti rava)1/2 cup dry coconut powder1 cup sugarGhee - as per requirement1/2 tsp Cardamom powderFew cashews broken into small piecesFew dry grapesGrind the rava and sugar together in the mixie to get a fine powder.Roast the cashews in little ghee and add it to the powder. Add dry grapes and cardamom powder. Heat about 2 tbsp ghee and fry the dry coconut powder till it changes colour to golden brown. Add this also to the rava mixture.Melt ghee (you will require between 1/4 cup to 1/2 cup, depending on how you prefer it) and mix well. If you dont like much...

Wednesday, December 15, 2010

Aloo Tamatar Subzi - Curried Potatoes In Tomato Sauce Online Recipe

Simple,comforting and flavorful – is how I would describe today’s vegetarian dish with overtones of North Indian style of cooking.I learnt this recipe during my college days from one of my numerous North Indian friends who would bring it in her tiffin dabba with rotis.I reminse the days when we would swap our tiffin dabbas and how I'd lap up delicious North Indian fare like stuffed paranthas and chole while my friends would relish our South Indian tiffins like masala dosas,idlis and garellu.I always tried out different combinations of a particular dish(which is new to me) using different spices with recipes like curried baby...

Tuesday, December 7, 2010

Teriyaki Chicken Thighs, Online Cooking Recipes

Teriyaki Chicken Thighs, Online Cooking Recipes I wanted a quick and healthy meal for dinner. I found a tasty looking recipe on the Food Network by Ellie Krieger for teriyaki chicken thighs that looks simple and delicious. I adapted the recipe a bit by using chicken stock instead of dry sherry and added just a touch of sesame oil to the marinade for added flavor. They turned out tender and so flavorful and my entire family enjoyed them. I served this chicken with brown rice and roasted asparagus for a healthy and filling meal.Teriyaki Chicken Thighs:Adapted recipe by For the Love of Cooking.netOriginal recipe by Ellie Krieger on Food...

Sunday, December 5, 2010

Zucchini Coins with Marinara and Parmesan - Online Cooking Recipes

This is my new favorite side dish or appetizer. I created these with some of the leftover marinara, panko crumbs, and Parmesan I used for the Chicken Parmesan I was making for dinner. The zucchini coins were simple and quick to make and tasted wonderful! I loved the flavors and textures of this dish with the soft zucchini and marinara sauce, the salty cheese, and the crispy panko. I will be serving these the next time I need an appetizer or nice side dish.Zucchini Coins with Marinara and Parmesan:Recipe and photos by For the Love of Cooking.netOlive oil2 zucchini, sliced into thick slicesSea salt and freshly cracked pepper, to tasteMarinaraParmesan...

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